By: Pecsa On: March 14, 2017 In: In the media Comments: 0

Pecsa’s work on sustainable beef production was featured on Feed & Food Magazine 118th edition. The article highlights how integration among the various sectors in the cattle ranching supply chain is helping to transform the activity in the Brazilian Amazon.

Pecsa – Amazon Sustainable Cattle Ranching is at the base of this supply chain, acting directly on the management of rural properties through partnerships, technology and investments.

Access the full article, only in portuguese, here.

To know more about Pecsa’s activities access this link.